Sunday lunch menu

Sunday lunch sample menu - £34.50 served 1-3pm


Leek and Potato Soup
With homemade bread

Marcliffe Classic Caesar Salad
Pancetta, shaved parmesan, croutons

Chicken and Duck Liver Parfait
Fig chutney, brioche

Goosnargh Duck
Thai salad, orange salsa

Salmon Gravadlax, Smoked Salmon Tartare, Prawn Marie Rose Salad
Sun dried tomatoes, lemon mayonnaise


Roast Rib of Aberdeenshire Beef in its own Juices
Yorkshire pudding

Herb Crusted Ghia Halibut
Warm potato salad, wilted greens, beurre blanc

Roast Loin of Pork
Gratin potato, creamed cabbage, black pudding, apple sauce

Pan Fried Cod
Kedgeree risotto, fine beans, spinach

Vegetarian Selection
Served individually or as a trio
Brie and Roasted Vegetable Tart, Walnut and Lamb Lettuce
Crispy Leek and Chestnut Risotto, Red Pepper Relish
Spiced Cous Cous Salad, Onion Bhaji


Trio of Desserts
Warm Chocolate Cake, Creme Brulee, Mini Fruit Pavlova

Glazed Lemon Tart
Lime sorbet, orange and honey sauce  

Fruit Crumble Tart
Vanilla anglaise, vanilla ice cream

Selection of Ice Creams and Sorbets
Toffee Fudge, Chocolate and Peanut, Drambuie, Strawberry, Mango, Coconut

Selection of French and Scottish Cheeses
Chutney, oatcakes, biscuits


Freshly Brewed Tea and Coffee served with Mints and Fudge


5-star cuisine at The Marcliffe Hotel and Spa